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PREMIUM COFFEE PRODUCTS
Powders
Frappe Mixes
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Vanilla Base |
10# |
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Chocolate Base |
10# |
Sauces
New Award Winning Coffee Fest 05
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Cinnamon Bliss |
6/64 oz jugs Sugar Free (Made w/ Splenda) |

POWDERS: 3 tbsp per 12 oz drink

White Chocolate
Finley powdered for easy dissolving , unsurpassed flavorful white chocolate with a smooth clean creamy mouth finish
So your premium coffee bean used stands alone
have your own unique flavor
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Sweet Ground Chocolate
Ground Sweet Chocolate & Cocoa Powder Using imported chocolate is the key to a premium mocha
We pride ourselves on that and would use nothing less
2 tbsp per 12 oz drink
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Sugar Free Splenda White Chocolate
Yummy
dissolves well in cold milk as well as hot
Cant tell its sugar free
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Sugar Free Splenda Chocolate Choc Mocha
For those chocolate lovers..sugar conscious ,,diabetics
(Hot soluble only)
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FRAPPE MIXES: Coming soon <

SAUCES: 3 tbsp per 12 oz drink <

Creamy Caramel Sauce
Rich, buttery melt in your mouth caramel.. youll want to drink it straight
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White Chocolate Sauce
Unique flavor unlike other white sauces.. Why? We make it out of our powders so it taste the same what a concept!
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Sweet Ground Chocolate Sauce
Using imported chocolate sets Costellinis unsurpassed by none..
Silky and smooth
Yes dissolves in cold milk as well as hot
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New Awards Winning Coffee Fest 05
Sugar Free Splenda Cinnamon Bliss
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